Dr. Clyde Belgian Rum Spiced 50cl 37,5%Vol.


Dr. Clyde Belgian Rum Spiced 50cl 37,5%Vol.

Dr. Clyde rums are the first and to date the only rums distilled in Belgium. The raw material used is organic fair trade cane molasses that is imported from South America.

The molasses is fermented for 3 to 4 weeks. Under the action of yeasts, sugar is slowly converted into alcohol. The must (fermented alcohol) is titrated at about 14 ° when placed in the Pot Still, also called Charentais still. The distillation lasts from 12 to 18 hours and allows to produce a modest quantity of rum grading between 60 ° and 65 °. This white rum is then reworked to achieve the range of Dr. Clyde rums.

In stock

SKU: drclydespiced Categories: , , , , ,


In order to satisfy palates loving sweetness and generosity, we developed a spicy rum from our brown rum. A mixture of sugar and spices including vanilla, licorice wood, cinnamon and orange blossom is added to the rum, before bottling at 37,5 °.Given its homemade production without filtration, a slight deposit may appear in the bottle.

Additional information

Weight1.6 kg